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Medieval Food Preservation with Sandro dei Strozzi da Montefeltro

Food That Keeps for the Journey Ahead
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Preservation Techniques

Welcome!

This page serves as a place to find all of my pages on preservation techniques for various situations.

As new pages are written, this list will be updated to reflect those additions.

Techniques

  • Production of Whole-Cut Salted Meats
  • Production of Minced-Meat Goods
  • A Glossary of Preservation

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Creative Commons License

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